
Manjushree
Sona Masoori Rice
Available Packs:
Traditional Kerala Variety · Bold Grain · Earthy Character
Palakkad Matta is for the Kerala household specially for the traditional Onam Sadhya. The fish curry that needs a grain with its own distinctive appeal to stand alongside it. The bold reddish grain, the earthy flavour, and the firm bite are features that lend it its cherished character. Cow Brand Palakkad Matta is sourced for authenticity. For Distributors and Retailers operating in high-Kerala-diaspora markets - Sharjah, Abu Dhabi, Karama - this is the variety that moves fast and quick.
Best For: Kerala meals · Traditional South Indian dishes · Festival cooking · Restaurant use
Available Packs:
| Product Type | Palakkad Matta Rice |
|---|---|
| Grain Type | Bold Medium Grain |
| Grain Appearance | Reddish Pink Grains |
| Texture | Firm, Wholesome & Satisfying |
| Taste Profile | Rich & Earthy |
| Cooking Characteristics | Holds Texture Well After Cooking |
| Ideal Usage | Kerala Meals & Traditional Dishes |
| Cuisine Compatibility | Kerala & South Indian Cuisine |
| Origin | India |
| Packaging Type | Non-Woven Bags |
| Shelf Life | 3 Years |
| Storage Instructions | Store in a cool & dry place |
| Moisture | Less than 13% |
| Broken | Less than 5% |
| Purity | 99% |
| Crop | 1 year old |
| Foreign Matter | Nil |
| Damaged/Discoloured | <1% |
| MOQ | 25 mts |
| Load Capacity | 25 mts in a 20 foot container |



